At DILECTIO, we strive to create the best plant-based cheeses that are not only delicious but also nutritious, pure and sustainable. Our vegan cheeses are made from cashews in beautiful Byron Bay.
So whether you are looking to try a new vegan cheese or looking for that perfect gift or cheese platter for your special event, we know you will love our plant- based cheese.
Try our delicious, gourmet vegan cheeses including Blue, Camembert, Chèvre, Goat Style Feta, Smoked Cheese, Truffle Brie, Ash Brie and Creamy Brie. All of our cheeses are cashew-based, packed full of flavour, and made in Byron Bay!
These plant-based cheeses are perfect for events, parties, small gatherings or even just for you!
Vegan Camembert & Blue Cheese? I have to admit I was skeptical. We ‘taste-tested’ with our customers all afternoon on Friday though, and every single reaction was ‘yuuummm!!!’ Many customers even went back for seconds.
I am amazed: I just tried Dilectio’s camembert and it is incredible. From the outside it looks entirely like a camembert. When you touch it and cut it, it feels exactly like a camembert…I can say that it actually tastes better than most camembert I have had outside of fancy French ones.
The best vegan cheese in the world. Absolutely delicious. This is the first time in ten years that I have tasted different from the others.
Elegant and delicate. Reminds me of my country.
Just tried your blue, it is absolutely amazing, creamy, and has that traditional blue flavour. I would highly recommend to anyone. This is the best vegan cheese I’ve tried to date.
