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(6 customer reviews)

Our Blue is a deliciously creamy cashew-based cheese with a rich aroma and taste. Produced in a very similar way as dairy cheese, it is fermented and aged for up to 5 weeks to develop a traditional Blue cheese flavour. Perfect on your cheese platter, on its own or served with thinly sliced pear or fig. Your friends won’t believe it’s Vegan!

Availability: Out of stock


Ingredients: Cashews, Water, Refined Coconut Oil, Vegan Probiotics and Cultures, Salt.

Allergen Info: Contains Cashews

Weight: 150gm

Shelf Life: 3 weeks from manufacture (Minimum of 2 weeks once delivered)

Additional information

Weight 0.2 kg

6 reviews for Blue

  1. technosites (store manager)

    Just tried your blue, it is absolutely amazing, creamy, and has that traditional blue flavour. I would highly recommend to anyone. This is the best vegan cheese I’ve tried to date.

  2. Jacob Joseph

    Probably the best vegan blue cheese on the market.

  3. Kiki Paul

    For years I have been dairy intolerant and the thing I have missed most is blue cheese. I have tried a few brands but have alwas been disappointed.

    Until I tasted this cheese. Oh my goodness!!

    It’s creamy, has the beautiful blue cheese flavour and even the texture is not that dissimilar to dairy cheese. Absolutely divine!!

  4. Sam (verified owner)

    I’m not entirely vegan but have been battling with lactose intolerance for a couple of years now. I placed an order directly for all 3 cheeses after seeing the camembert on Instagram. All 3 of the cheeses are absolutely delightful. I thought the cashew would be texturally challenging but I am so so thrilled with my order and received it just days after placing the order. Thank you so much!

  5. Eloise

    I was very nervous leading up to my first Christmas as a new vegan. Would I be miserable watching everyone eat the food I used to love? The moment I tasted this cheese, I knew everything was going to be okay. Blue cheese was my favourite cheese before going vegan. THIS.CHEESE. IS. EVERYTHING <3

  6. Jenny

    Best texture and flavour of all vegan cheese I’ve tasted. It’s actually good enough to serve on a cheese board.
    Creamy consistency with a slight crumble exactly like blue cheese. The flavour is also amazing – salty and umami.
    Would highly recommend

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